We showed up at about 5:30 pm on a Friday night just before a Rockies game. Surprisingly, only a few tables were occupied when we first arrived, but it soon became packed with customers after we entered.
Biker Jim's is more famously known for its hot dog stands, and just opened the brick-and-mortar location this past March in Five Points near Coors Field (across from my beloved Marco's Coal Fired Pizzeria). The Biker Jim's restaurant has order-at-the-counter service and indoor and outdoor tables.
My husband ordered the Louisiana Red Hot ($6), with cream cheese and grilled onions on top (additional $1). And a half order of the much-Yelped fried macaroni and cheese on the side ($2).
And what did I order? I'm going to get a lot of crap about this. Well, I already have from my husband. Brace yourself. I ordered a hamburger. It was the Off-The-Street Burger ($8) to be precise.
WHY you ask, did I get a hamburger? Well...
- I'm not that big of a hot dog fan
- The toppings sounded *%(@*$ fantastic. Fried green tomatoes, fried onions, roasted poblanos, garlic aioli and a gooey-yolk egg? Yes please.
|Left - Louisiana Red Hot dog with cream cheese and grilled onions|
Right - Fried Macaroni and Cheese
Sorry my husband took such a bad picture and didn't even bother to unwrap his hot dog.
My husband was upset about my hamburger order, and I am upset with him for taking such a crummy picture of his delicious food. Underneath that tin foil wrapper is a wonderfully spicy Louisiana Red Hot dog, which was perfectly complimented by the cream cheese and sweet grilled onions.
And the shot of the two fried triangles on the right simply does not do justice to the insanely good Fried Macaroni and Cheese insides. It tastes like the richest, gooey-est, most wonderfully cheesy and with perfectly cooked pasta type mac and cheese that you've ever had. And then it's deep fried. Amazing. It lived up to every word of Yelp hype. Loyal readers (all 2 of you), you must try it if you visit.
And my order, the Off-the-Street burger:
Let's start with the toppings I was so excited about. The fried onions, egg, and roasted poblano were all excellent, but the real star was the perfectly cooked, tangy fried green tomato. Clearly Biker Jim's really has their act together when it comes to fried goodies.
But sadly, my hamburger was a bit dry and flavorless. It certainly didn't have the punch of a Louisiana Red Hot dog. And the worst part about it was I was blasted with "I-told-you-so"s from my irritatingly smug dining partner. YOU HAVE NO IDEA HOW MUCH IT PAINS ME TO SAY THIS, but he was right. I should've stuck with a hot dog.
Unfortunately, along with the arrival of our food at the table, we were faced with what was no doubt my biggest gripe of the experience: there were flies everywhere. I spent more time trying to swat away the nonstop swarm of winged pests than I did enjoying the food. Biker Jim's has two garage-door panels that they had open at the time - I assume to keep temperatures cool and smoke levels down - but they need to put up screens or do something to keep the flies away. A friend who's been to Biker Jim's on several other occasions confirmed he's seen the same thing, so it wasn't just an isolated problem.
Biker Jim's: Great hot dogs and great fried mac and cheese. Well worth any marital strife your visit may cause. Bring a fly swatter.
Pros: Amazing Fried Macaroni and Cheese and hot dogs. Fast service.
Cons: Hamburger was disappointing. Beware the flies when doors are open.